Prosciutto Wrapped Cherry Stuffed Chicken Breast

My Valentine’s Day meal was a success!! Thanks to Chef John from YouTube, I was able to wow the hubby with my cooking skills πŸ˜‰ Although this recipe was a bit labor intensive, seeing the look on his face definitely made it worth the time spent.


1 Egg 

2 tsp Olive Oil

4 slices of Prosciutto

2 Garlic Cloves, minced

2 tbsp grated Parmesan Cheese

1/3 cup Dried Cherries, chopped

2 large Boneless Skinless Chicken Breast

1/4 cup Breadcrumbs (i used Italian style)

Salt, Pepper & Cayenne 

Optional Sauce:

Salt, Pepper

1 tbsp Butter

3/4 cup Chicken Broth

1 tbsp Balsamic Vinegar

*Full directions are included in the video below. I could try and write out all the steps but I’m pretty sure you’d understand it much better if I just showed you πŸ˜‰

Bon AppΓ©tit,


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